Soy Sauce Chicken Wings is a favorite within the Cantonese cuisine and is a children’s favorite. In addition to that, it’s super easy to make it at home. The taste of this dish is flavorful because of the soy sauce along with the rice wine, minced garlic and sesame oil. I am a huge fan of chicken wings and eat it on average once per week. This is one of my favorite recipes to use as it’s simple and I can make them with basic ingredients that are available on my kitchen counter.
I like to serve this dish with some veggies and white rice to have a balanced meal.
I hope that you will give this Oven baked soy sauce chicken wings recipe a try! If you do, take a picture and tag me on @angiesrecipereview in your feed or stories and I will share your creations on my story.
For other chicken wings recipe, click here!
Submit your review