Are you craving for pork belly, but you just got home and you are hangry? Then this honey garlic pork belly dish is designed just for you!! This recipe is so quick and easy to make, you will have diner ready in no time. Pork belly is beloved in plenty of countries, including Asia, and […]
This recipe is based on the Baked pork chops (焗豬扒飯), except this version is healthier and easier to make, as it doesn’t include the cheese on top and no oven is needed. The baked pork chops is a classic Cantonese dish, which can be found at every Hong Kong café (茶餐廳). This dish is made […]
A pineapple bun is a kind of sweet bun predominantly popular in Hong Kong and can also be found at the Chinatown bakeries worldwide. In Rotterdam (The Netherlands) you can buy this from St. Anny Bakery or QQ Bakery. You might think that this bun consists of pineapples, however pineapple is not one of the […]
Sweet and sour chicken is a typical Cantonese dish that can be found at every Chinese restaurant. Ask any of my local Dutch friends or colleagues, they do not know a lot about traditional Chinese dishes, but they sure know about this sweet and sour chicken. The taste of this dish can be described as […]
Ever since I have had my first Matcha latte at Starbucks, I have become a matcha fan. So when I came across the matcha pancake recipe made by pankobunny‘s, I had to try this out. Her version of this matcha pancake was so green, I just couldn’t stop myself from trying it as well. Scroll […]
Banana bread is the first thing that I have ever baked, but I started out with a “ready to bake” package that can be bought in every supermarket. Later on, I discovered that I enjoyed baking and I started to search for recipes online that can be made from scratch. Most of the recipes online […]
“Lao bing” （烙饼) is a type of flatbread that is popular in Northern China and is sometimes referred as “Chinese pancake”. I came across this pancake thanks to the parents of my boyfriend. They make this pancake at home with soup and it gives me a warm and cozy feeling (“jia de gan jue”/家的感觉). I […]
Today, I would like to share a super quick and easy airfryer recipe with you guys. Did you know that you can prepare corn on the cob in the airfryer in 10 minutes as opposed to 40 minutes in the oven? This saves so much time when you are craving for a grilled corn cob […]
Today, I would like to introduce you to Gemma’s best ever chocolate chip cookies. I have always wanted to bake my own cookies, because I can have control over the amount of sugar that goes in the cookies and it’s much cheaper to make it yourselves! Short review and my tweaks: Her cookies are indeed […]
Today, I would like to introduce Just one cookbook’s honey spare ribs recipe. She has made it specifically with Instant pot and I have used a regular pressure pan to try to make the same dish and it worked!!! The spare ribs was very tender and saucy and this dish will definitely stay on my […]