Don’t you just love banana bread? If yes, then you must love this pumpkin banana bread recipe. This recipe is moist, soft and healthy as no oil is required for this recipe. You can enjoy this bread for breakfast, lunch or as a snack in between. On top of the above, this bread is easy […]
Paper wrapped cake (a.k.a. sponge cake) is a Chinese pastry type and it is very common in Hong Kong bakeries and even abroad in the Chinatown bakery shops. This cake is different than the Western cupcake as this is more a chiffon style cake wrapped in paper. I personally love this cake, because it is […]
A pineapple bun is a kind of sweet bun predominantly popular in Hong Kong and can also be found at the Chinatown bakeries worldwide. In Rotterdam (The Netherlands) you can buy this from St. Anny Bakery or QQ Bakery. You might think that this bun consists of pineapples, however pineapple is not one of the […]