Ingredient: soft egg per serving

Asian food, Diner, Diner - Meat

Japanese Tonkotsu Ramen Recipe

Japanese Tonkotsu ramen is a dish that originated from Fukuoka. The soup broth is made by cooking pork bones for a significant amount of time. It is believed that the soup broth is very healthy and boosts the immune system. This dish is cooked together with my friend Çanci (from Visual Boosters). I prepared the […]